Mountain House #10 can Chicken Alfredo

NOTE--IF YOU WISH TO PURCHASE A CASE (6 CANS) THEN CLICK HERE TO GO TO THE CASE LOT QUANTITY.

LOW SODIUM - Chicken, pasta and spinach in a creamy parmesan cheese sauce

9 - 1 cup servings

INGREDIENTS: Whole Milk, Chicken White Meat, Pasta (durum wheat semolina, egg whites, niacin, iron [ferrous sulfate], thiamine monoitrate, (riboflavin), Romano and Parmesan Cheeses (part-skim milk, cheese culture, salt, enzymes), White Wine, Spinach, Whipping Cream, and Contains 2% or Less of Modified Corn Starch, White Cheddar Seasoning (cheddar cheese [milk, cheese culture, salt, enzymes], buttermilk solids, butter, whey, maltodextrin), Roasted Garlic, Spices, Butter (cream), Sea Salt, Sauteed Garlic Flavor (maltodextrin, sunflower oil, natural flavors, onion and garlic powder).

CONTAINS: Milk, Wheat, Egg, Sulfites

Easy to prepare-just add hot water

Mountain House® freeze-dried foods are packed in airtight NITROGEN PACKED #10 cans. Up to 98% of the residual oxygen has been removed. Their unique canning process uses both vacuum oxygen removal and nitrogen flushing. This is a time consuming and slightly more costly process…but well worth it. It is the same process mandated by the U.S. Military for whom they also can. Their foods will have the longest shelf life available…up to 30 years! Each can is coated with a protective enamel inside and out for double protection, including the lid. The can contents are protected until you are ready to open and use them. After opening, they recommend using the content within 2 to 3 weeks for best results and taste; using the convenient resealable plastic lid between uses. Treat any leftover food as you would fresh food

FOOD PRODUCTS ARE NON RETURNABLE UNLESS THERE IS A MISTAKE ON OUR PART OR THE PACKAGE IS DAMAGED WHEN YOU RECEIVE IT.