Mountain House Macaroni and Cheese (serves 2)

For over 25 years, Mountain House has been the industry leader and innovator in freeze-drying research and technology.  They pioneered the market for nutritious, lightweight foods.

Based on storage studies conducted over many years, Mountain House Backpacking Pouch Foods have a shelf life of at least 5 years from manufacture date when stored unopened in a cool area. After 5 years, a change in flavor and appearance may be noticed. For best results, avoid prolonged storage at temperatures above 75° F (24° C) and follow package instructions for proper preparation.

INGREDIENTS: Enriched Macaroni (durum semolina, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), Dehydrated Cheddar Cheese Blend (cheddar cheese [milk, cheese culture, salt, enzymes, annatto], cream, salt, sodium phosphate, lactic acid, yellow no. 5 and yellow no. 6), Pasteurized Process American Cheese (american cheese [milk, cheese culture, salt, enzymes], milk fat, sodium phosphate, salt, artificial color), Nonfat Dry Milk, Modified Cornstarch, Corn Oil, Salt, and Spice.